NOV 9 - NOV 15 SPECIALS

SPECIALS

THIS WEEK AT THE KITCHEN

Rotating dishes only available for a limited time — pop in before they're gone.

$18

CRISPY CAESAR SALADWICH

Panko breaded chicken breast, drizzled with Caesar dressing, layered with Caesar salad and croutons on a Garlic Parm Pretzel Bun.

$18

IL GENERALE PIZZETTA

Hand tossed pizzetta with crispy chicken smothered in general Tso's sauce, broccoli, mozzarella, scallions and sesame seeds.

$19

MEATZETTA

Hand tossed pizzetta with a bolognese sauce base, mozzarella, ricotta, pepperoni and Calabrian chili hot honey drizzle.

$19

CRAFTSMAN BURGER

½ lb patty topped with pork belly, gouda, arugula, tomato, cajun ketchup, lemon-thyme aioli on a brioche bun.

$17

TORTELLINI ROSÉ

Cheese tortellini tossed in a slow simmered tomato-cream reduction with parmigiano and a touch of fresh basil. Served with Crostini bread

$17

EGGPLANT PARM PANINI

Breaded eggplant layered with mozzarella and marinara on pressed focaccia bread. Served with French Fries.

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